Sheep Intestines and the Quest for the Perfect Hot Dog

6th Oct 2008

sheepintestines01

(Scene at the Paulina Meat Market in Chicago)

Butcher: "Number 37!"

Me: "Yeah, that's me."

Butcher: "What can I get for you?"

Me: "Yeah, I'll take 10 feet of sheep casings."

I don't say that often enough in life, and up until this Saturday it had never crossed my mind.  But here I was at Paulina Meat Market ordering sheep intestines from butchers that make their own fine...